Heather says: It may be zucchini season where you live -assuming you’re in North America– if not, it soon will be. While we love zucchini in lots of ways, the CSA is outpacing our ability to eat this awesome vegetable. Ray, who is unfortunately allergic to wheat, mentioned how his grandmother used to make zucchini …
Heather says This ridiculously easy recipe is what I refer to as a ratio recipe. You can scale it up or down depending on how many or few you are serving. : Lime and Cilantro Cabbage Slaw : Great topping for tacos 1/2 head of green cabbage, sliced thinly or shredded 2 TBSP lime …
I saw some version of a sausage and kale soup floating around on Pinterest. Last week I wanted soup one night instead of whatever was planned*. The soup was so good it became something that I had to be able to replicate. Around here, soups are made willy let’s throw everything we want into a …
Gluten-free sausage balls are an excellent party food/appetizer recipe to keep in your pocket.
Heather says: I am ridiculously happy. I was recently doing my weekly shopping and found Pillsbury Gluten-Free All-Purpose Flour Mix near the regular flour at Publix. It isn’t the fanciest of grocery stores, but it’s generally a step above of say Food Lion. Long story short, this gluten-free flour mix already contains xanthan gum which …
The hearty sauce for this lasagna recipe is made from scratch and provides enough for a very large pan of lasagna. However, if you’re going to go the trouble of preparing a pan of lasagna, double the recipe and freeze one to bake at a later date. Also, don’t get overwhelmed looking at the ingredient …
Heather says: As many of you know, I’ve moved. I now live in a house with a tiny kitchen that is more fixer-than upper. I spent the whole day working on the yard and wanted needed some serious comfort food. I’ll warn you, the kids did not approve, the blue cheese was too much for …
Heather says: Here is an updated recipe for making fettuccine noodles from scratch. I should do this again very, very soon. Or maybe I shouldn’t look at this when I’m hungry. Homemade Noodles A (Very)Basic Tutorial It won’t be long before someone whose traditional, Italian grandmother taught them how to make noodles chimes in and …
Heather says: Today we’re covering fried eggs -as new projects to procrastinate develop- I’ll also address: scrambled eggs, omelets, frittatas, quiche, and my as yet unnamed hybrid of the three techniques that feeds my family on a busy evening when I have no interest in effort. So what is a fried egg? Well …
Lowcountry boil is a classic crowd pleasing recipe. Most of the ingredients can be prepped ahead of time reducing work during the party.