Bobbie says: Buttery, crunchy, goodness topped with chocolate and nuts. What’s not to love? Not much, in my mind, even without the chocolate. Toffee is an excellent example of the whole being greater than the sum of the parts. Greater, delicious-er, abundantly gift-worthy and not too difficult to master. The hardest part about candy making …
Heather says: I recently found an old recipe for fudge, it wasn’t my own, as I have never truly enjoyed candy making. Thankfully the ingredients were simple and some research into the chemistry of fudge making gave me the tools to pass along this tasty and traditional version. In the near future I’ll post newer …
Heather says: I had some company arrive unexpectedly and have been playing hostess all day. So instead of a cookie, today I am sharing a recipe for caramels from Home Eccer DivaKitty. The recipe looks divine. Deadly Caramels* 2 cups butter (1lb) 2 lbs dark brown sugar (1 sack)2 14-oz cans sweetened condensed milk 2 …