Peach Syrup

It’s peach season in the south. We learned the hard way that peaches that feel ripe when picked may be too ripe as soon as they are brought home. So, instead of my usual process of picking one day and processing the next, we had a marathon kitchen adventure last Saturday. I was too covered …

Read more

Ivy Reviews: The Little Green Clean Machine

Ivy says: Remember this disaster? Well, I decided to just let my uncle have my carpet cleaner (since we’re pretty short on carpeting at Chez Ivy) and I bought myself a Little Green Clean Machine instead. Obligatory transparency statement: I was not paid to or asked to review this item. This is all me, kids. …

Read more

Dirty Dish: Burnt on Glassware

Dear Home Ec 101,Any suggestions for cleaning a burned pan? It is glass, and I am hesitant to use steel wool on it. The glass cleaners don’t seem to be helping.Signed,Bummed in Burnsville Dear Bummed in Burnsville: Always listen to your gut. If you used the steel wool you’d remove the food, but in the …

Read more

Sunday Confessional: Holy Crap Edition

Ivy says: I skipped church this morning to sleep in and clean house. It’d be awesome if this was the ONLY thing I have to confess, but wait! There’s more! Apparently while I was asleep, my youngest kid decided to tear up a bunch of those popsicle things that start out looking like colored water …

Read more

Why a Waterbath: Food Safety

Dear Home Ec 101, I was hoping you might be able to explain how a water bath thaws out a chicken faster than sitting on the counter when the water is colder. Also, why is it safer ? It seems to me the water would just be a good place for germs to grow. Signed, …

Read more