Stupid Questions Volume 10

Dear Home Ec 101: I know Kathy T usually sends you stupid questions, but I have a few for you, too. 1. What does salt do? I used to feel snottily superior about leaving it out of all my recipes, trying to be healthy, but realized that didn’t work when I tried to bake bread. …

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Don’t Touch that Clock

Heather says: Daylight Savings Time will be in effect for another week. Hang in there and do not set your clocks back until next Sunday.

Heather’s Favorite Apple Pie

Heather says: I love this pie. I love it so much that I’m willing to deal with pie crust just to eat it. Feel free to halve the recipe, if I go to the trouble to make one pie I go ahead and make a second for a friend. 14 apples, peeled, cored, sliced* (use …

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Stop Dingy Dishes By Cleaning Your Dishwasher

Dear Home Ec 101: My dishwasher just isn’t doing as great a job anymore. I haven’t changed anything: same soap, I scrape the plates, I still use a rinsing agent. What could be going on? Signed, My Dishwasher is a Dud Heather says: Did you know your dishwasher requires regular maintenance to provide consistently clean …

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Realistic Water Conservation

Heather says: Our governor has asked South Carolinians to conserve water as nearly every county has been upgraded to severe drought conditions.  I know, at least in our household that conservation is more likely to be practiced if it isn’t painful.  For our part we’ll be: Taking bootcamp style showers and the boys will bathe …

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Free Pot Scrubbers

Heather says: Mesh bags, such as those onions are sold in, make great pot scrubbers.  Be sure to snip off any metal fasteners before using them on your good pots.

Roasted Vegetables a Simple Side Dish

Roasting vegetables brings out their sweetness and makes a simple, delicious side

  How to Roast Vegetables Roasting vegetables is a simple way to bring out the flavor. I like to mix it up and use vegetables such as: turnips, carrots, parsnips, zucchini, and yellow squash. For extra flavor, I’ll slice an onion into wedges and add a garlic clove or two. Preheat the oven to 425°F, …

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